The WHO reports that over-nutrition now causes many more deaths than under-nutrition, and is
responsible for  increasing millions of unnecessary deaths each year, in "developing" as well as
"developed" countries:
--Unhealthy diets with too much meat, animal products, salt, sugar, processed and "fast" foods, and
not enough plant-based foods, now exceed tobacco as the leading cause of early death and disability
in countries such as the US.
--Tragically, this has now resulted in long-term suffering for our children as well. For example, in the
US "Type 2" diabetes used to be called "Adult onset" diabetes. However because of  unhealthy
eating habits this devastating disease is now also occurring in our children.
--In spite of all our medical advances and trillions in healthcare costs, the US Surgeon General
reports that we may see "the first generation that will be less healthy and have a shorter life
expectancy than their parents"
--Unfortunately, people world-wide are now adopting our "developed" countries' lifestyles. So diet
related deaths are now rapidly increasing epidemics in "developing" countries as well.

I. NUTRITION EDUCATION                                                                                           
See Sections 38 A&B of the HEPFDC for WHO guidelines in all the above languages on the
DOWNLOAD FREE page

--
CLICK here for American College of Lifestyle Medicine guidelines: See especially Nutrition,
Whole-
Food Plant-Based, and Whole-Food Plant-Based for Children  

--CLICK here for American Medical Association / Gaples Institute for Integrative Cardiology Partnership
See especially  Resources for the Public    Resources for Health Professionals

II. FIVE BLESSINGS OF PLANT-BASED EATING
Adopting a plant-based diet does far more than prevent and treat our most important chronic diseases.  
--Epidemics of
Coronavirus, SARS, Avian and Swine Flu, Ebola and other animal meat related diseases
continue to kill thousands. The
CDC reports that "3 out of every 4 new or emerging infectious diseases in
people come from animals."   
--And as young Greta Thunberg and numerous others have long pleaded, it also helps resolve other
critical and urgent problems for our children and especially the children of the poor.
--See
DOWNLOAD FREE page "Five Scientific Evidence-Based Blessings of Plant-Based Eating"

III. ORAL HEALTH EDUCATION
--See Sections 36 & 37 of the HEPFDC in all the above languages on the DOWNLOAD FREE page.
These are provided to assist Dental/Oral Surgeons in the provision of high quality health care services.
Nutrition and other best available preventative oral health guidelines are included.
--
"ORAL HEALTH"  PROPS PHOTO  shows the props for assisting Health Fair Educators  in
demonstrating these guidelines: Giant teeth and toothbrushes. Floss and inter-dental brushes.  Water
glass for "swishing" when brushing not possible.
--
CLICK here for  HOW THE PROGRAM HAS BEEN USED BY DENTAL TEAMS

IV. SCHOOL GARDENS FOR HEALTH PROGRAMS
Recent scientific studies report that school-based gardens are the very best way to return children to
healthy plant-based eating habits.
CLICK the following to DOWNLOAD a FREE copy of:
A. SCHOOL GARDEN CURRICULA & REFERENCES
B. VERMICOMPOSTING (WORM BIN) CURRICULA & REFERENCES
C. "SAVE THE WORLD" WORM BINS  
NUTRITION EDUCATION PROGRAMS
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2
3
4
5
6
7
Health Education Program
For Developing Communities
(The Most Important Knowledge)
English/ French/ Hindi
Hmong/ Indonesian/ Khmer
Mandarin/ Russian/ Spanish
DOWNLOAD FREE
Serving US & Global Healthcare Providers, Churches & Communities for Over 20 Years
Please See IMPORTANT COVID-19 UPDATE on DOWNLOAD FREE Page